ASTM F919
Standard Specification for Slicing Machines, Food, Electric
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- Availability: Immediate Download
- Language: English
- License Type: Single User
- Updates: Not Included
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- Language: English
- License Type: Enterprise / Multi User
- Updates: Included
About This Item
ASTM F919 is the standard specification for slicing machines, food, electric, and it provides a technical reference for equipment intended to slice food products with powered operation. This standard matters because buyers, operators, and specifiers often need a clear basis for evaluating machine design, performance expectations, and general suitability for food-service or food-processing use. ASTM F919 helps support more consistent procurement and product comparison for this equipment category.
Overview of ASTM F919
The purpose of ASTM F919 is to define a specification for electric food slicing machines in a way that supports uniform understanding of the product category. As an ASTM standard, it is used as a reference point for technical review, quality control, and compliance-oriented purchasing. The title indicates a focus on slicing machines for food, so the standard is relevant to equipment characteristics and expectations that commonly affect safe, repeatable slicing performance. ASTM F919 is useful when comparing models or documenting product requirements.
Common use cases of ASTM F919
ASTM F919 is commonly used when selecting or evaluating electric slicing machines for food preparation environments. It may support purchasing decisions for equipment used in commercial kitchens, deli operations, or other food-handling settings where slicing consistency is important. The standard can also be helpful during product review, specification writing, and internal quality checks for machines intended to process food items in a controlled and repeatable manner. ASTM F919 provides a practical benchmark for these use cases.
Benefits of using ASTM F919
Using ASTM F919 can help organizations align product expectations with a recognized technical specification. That can improve consistency in procurement, simplify comparison between models, and support clearer communication between suppliers and buyers. For food slicing equipment, having a standard reference may also reduce uncertainty during evaluation and help reinforce quality control practices. ASTM F919 is especially valuable when a project needs a dependable basis for assessing compliance and product suitability.
- Electric slicing machines for food
- Specification-based product comparison
- Procurement and quality review support
- Technical reference for compliance checks
- Publication Date: 2020-12-11
- Publisher: ASTM
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