HYB K 298
Authorized services - Criteria for weighing instruments inspection services where the main qualification granting
This criteria includes rules for structural characteristics, managements, technical equipment and personal for authorized services for weighing instruments inspection services.
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- Language: English
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About This Item
HYB K 298 is a Turkish standard for the criteria used to grant service qualification to authorised services that inspect weighing instruments. It brings together requirements related to structural characteristics, business management, technical equipment, personnel qualifications and certification for these service organisations. Because weighing instruments support mass measurement in retail, logistics, industry and laboratory settings, the service environment behind inspection work needs to be organised and dependable.
How the service organisation is framed
The focus of this standard is not the weighing instrument alone, but the overall service arrangement needed to carry out inspection activities reliably. Structural characteristics concern the suitability and arrangement of the premises; management rules concern governance, recordkeeping and service organisation; technical equipment refers to the tools and devices used for inspection and control; and personnel characteristics refer to the competence and suitability of the staff performing the work.
General technical context for weighing instrument inspection
In general technical terms, inspection services for weighing instruments play an important role in supporting measurement accuracy and operational reliability. Such services provide a controlled setting in which weighing instruments can be assessed for fitness for use or for continued use, depending on the applicable regime. In that setting, documentation, equipment readiness, staff competence and certification are complementary elements of a credible service structure.
- Structural characteristics describe the physical layout and suitability of the service premises.
- Management rules define how the service is organised and supervised.
- Technical equipment covers the tools and devices needed for inspection and checking.
- Personnel characteristics focus on the qualifications of the staff carrying out the work.
- Certification relates to the formal assessment of service competence.
- Publication Date: 16.11.2012
- Standard Status: H (İptal Edilmiş Standard/Withdrawn standard)
- Publisher: TSE
- Document Language: tr
- ICS Classification: 03.080.30 Tüketiciler İçin Hizmetler
- Pages: 4
- Source Standard: - 4077 sayılı Tüketicinin Korunması Hakkında Kanun. - 3516 sayılı Ölçüler ve Ayar Kanunu. - Otomatik Olmayan Tartı Aletleri Yönetmeliği. - Ölçü Aletleri Yönetmeliği. - Tartı aleti imalatı yapan yerlerle yapılan görüşmelerin değerlendirilmesi
- International Equivalents:
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