TS 13227
Work places – Giving disinfection services - General rules
This standard includes the general rules of work places giving disinfection services.
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- Language: English
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About This Item
TS 13227 is a service standard that sets out general rules for workplaces providing disinfection services. Its focus is not a specific disinfectant formula or a single treatment method, but the overall organisation, operating discipline and service conditions that support dependable disinfection work. In general technical terms, disinfection is aimed at reducing harmful microorganisms to an acceptable level, so proper equipment, suitable working areas and consistent procedures are important.
The workplace side of disinfection services
The subject of this standard is the service provider’s workplace rather than an isolated disinfection task. That means issues such as staff organisation, arrangement of service areas, management of tools and equipment, and maintaining a steady level of service are central to the document’s purpose. In broader technical context, disinfection services are closely related to cleaning, surface hygiene, equipment hygiene and, where appropriate, the reduction of microbial load in defined environments.
What this kind of standard means in practice
A standard like this helps service organisations work within a common operational framework. The methods used in disinfection may vary according to the environment being served, but the workplace structure, working order and service discipline strongly affect how reliable the service appears in practice. TS 13227 therefore provides a general reference for workplaces offering disinfection services, supporting planned and consistent service delivery.
- Publication Date: 7.12.2006
- Standard Status: H (İptal Edilmiş Standard/Withdrawn standard)
- Publisher: TSE
- Document Language: tr
- ICS Classification: 03.080.30 Tüketiciler İçin Hizmetler
- Pages: 14
- Source Standard: - Dr. Özenli A., Sağlık ve Hijyen, Dezenfeksiyon ve Hastalıklara Karşı Önlemler 1988;- Prof. Mustafa M., Temizlik ve Dezenfeksiyon, E.Ü. Meslek Y.O. Yayın No:17 1995;Guidelines on Cleaning, Disinfection and Vector Control, World Health Organization, 1994;- Mcculloch, Ernest C., Disinfection and Sterilization, 1985;- Suların Dezenfeksiyonuna Ait Rehber, Sağlık Bakanlığı, 1970;- Suların Dezenfeksiyonuna Ait Yönetmelik, Sağlık Bakanlığı, 1970;- Mohr, Walter, Sütçülükte Temizlik ve Dezenfeksiyon, 1969;- Mazhar Ö., Antiseptikler ve Dezenfektanlar, 1967;- Atasever M., Hijyen, Y.Y.Ü. Vet.Fak. Derg., 2000;- 3. Sterilizasyon ve Dezenfeksiyon Kongresi Kataloğu, Samsun, Ekim 2003;- Özyurt M., Dezenfeksiyon Yöntemleri,4.Hastane İnfeksiyonları Sempozyumu Kitabı, Ankara 1999;- Sani A., Tıbbi Cihaz ve Aletlerin Sterilizasyon ve Dezenfeksiyonunda Genel Prensipler, Samsun 2001;- Uysal Ü., Hijyen Alanlarının Sınıflandırılması ve Temizlik İlkeleri, Bursa, 2003 ;- Prof. Dr. Utken Kocatürk, Açıklamalı Tıp Terimleri Sözlüğü, Ankara, 2005;- İlgili kuruluşlar, sektör temsilcileri ve diğer ilgililer ile yapılan görüşmelerin değerlendirilmesi
- International Equivalents: ---
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